
Protein phosphatases of the guinea‐pig parotid gland
Author(s) -
MIESKES Gottfried,
SÖLING HansDieter
Publication year - 1987
Publication title -
european journal of biochemistry
Language(s) - English
Resource type - Journals
eISSN - 1432-1033
pISSN - 0014-2956
DOI - 10.1111/j.1432-1033.1987.tb13348.x
Subject(s) - phosphatase , biochemistry , cytosol , microsome , phosphorylase kinase , chemistry , enzyme , glycogen phosphorylase , size exclusion chromatography , polyacrylamide gel electrophoresis , microbiology and biotechnology , biology
The nature of protein phosphatases of the guinea‐pig parotid gland was investigated. The protein phosphatases were characterized by (a) the use of five different 32 P‐labelled substrate proteins (phosphorylase a , histone H2B, casein, and the α and β subunits of phosphorylase kinase), (b) their behaviour during ion‐exchange chromatography, (c) their relative molecular mass distribution during gel filtration, (d) their sensitivity towards inhibition by inhibitor 2, (e) their ability to be stimulated by protamine and (f) by their behaviour during freezing and thawing in the presence of 2‐mercaptoethanol. The following results were obtained.1 The ‘cytosol’ (100 000 xg supernatant) contains protein phosphatases of the types 1, 2A and 2B. 2 On the basis of inhibition with inhibitor 2 (1.2 μg/ml) the ‘cytosolic’ phosphorylase phosphatase activity consists to about 40% of protein phosphatase 1 and to about 60% of protein phosphatase 2A. 3 In the cytosol about 80–90% of the protein phosphatases 1 and 2A exist in an inactive state. 4 A 5–10‐fold activation can be achieved by ethanol precipitation, which results in the generation of a mixture of forms of low apparent molecular mass of about 30 kDa. 5 Microsome‐associated phosphorylase phosphatase activities can be extracted in a highly active state by detergent (1% Triton X‐100) or by 0.8 M NaCl. 6 Activity measurements in the presence of inhibitor 2 (1.2 μg/ml) indicate that the microsomal activities consist to about 75% of protein phosphatase 1 and to about 25% of protein phosphatase 2A. Activities corresponding to protein phosphatases 2B and 2C could not be detected. 7 The ‘microsomal’ protein phosphatase activities exhibit lower apparent molecular masses (70 kDa and 30 kDa) than the ‘cytosolic’ protein phosphatases (about 260 kDa). 8 After ethanol treatment of the microsomal protein phosphatases only activities with apparent molecular masses of about 30 kDa can be detected. These share several similarities with the ethanol‐treated cytosolic protein phosphatases. 9 Both cytosolic and microsomal protein phosphatases display activity towards histone H2B and casein.