
Isolation and Characterization of Profilactin and Profilin from Calf Thymus and Brain
Author(s) -
BLIKSTAD Ingrid,
SUNDKVIST Ingegerd,
ERIKSSON Sigbritt
Publication year - 1980
Publication title -
european journal of biochemistry
Language(s) - English
Resource type - Journals
eISSN - 1432-1033
pISSN - 0014-2956
DOI - 10.1111/j.1432-1033.1980.tb04517.x
Subject(s) - profilin , spleen , biology , microbiology and biotechnology , actin , chemistry , biochemistry , immunology , cytoskeleton , actin cytoskeleton , cell
1 Profilactin and profilin have been purified from calf thymus and calf brain. Thymus profilactin could be crystallized with a similar technique as described earlier for the spleen protein. 2 Preparations of profilactin from the three calf tissues spleen, thymus and brain contain a mixture of β actin and γ actin. The ratio β/γ differs between the tissues, but is constant throughout the purification steps. 3 The properties of profilin isolated from three sources (spleen, thymus and brain) indicate that it is a highly conserved protein.