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Free radical production, catalase and superoxide dismutase activities and membrane integrity during senescence of petals of cut carnations ( Dianthus caryophyllus )
Author(s) -
Droillard M. J.,
Paulin A.,
Massot J. C.
Publication year - 1987
Publication title -
physiologia plantarum
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.351
H-Index - 146
eISSN - 1399-3054
pISSN - 0031-9317
DOI - 10.1111/j.1399-3054.1987.tb02867.x
Subject(s) - superoxide dismutase , carnation , dianthus , catalase , petal , tiron , chemistry , peroxidase , biochemistry , superoxide , biology , antioxidant , horticulture , enzyme
There is a sudden increase in free radical levels, measured from the electron spin resonance (ESR) signal, in cut carnation ( Dianthus caryophyllus L. cv. Ember) petal powders between the end of blooming and the onset of withering. There is also an increase in the microsomal generation of superoxide radicals (measured from the ESR‐Tiron signal). These increases correspond to a decrease of polar lipids content, a slight increase in peroxides and to the onset of a sudden efflux of electrolytes. A correlation is established between free radical production and the loss of membrane integrity. Catalase (EC 1.11.1.6) activity increases progressively until complete withering and an hypothesis concerning the action of this enzyme is proposed. The changes in superoxide dismutase (EC 1.15.1.1) activity appear to be independent of the amplitude of the ESR‐Tiron signal.