The Components of the CO 2 ‐Indluced Stomatal Movements

Leaf discs of Vicia Faba were allowed to float on water in glass dishes placed in vessels containing KOH. The vessels were kept in darkness at constant temperature. The stomatal width and osmotic values of the guard cells and epidermal cells were measured, generally at one‐hour intervals. When the CO 2 content of the air surrounding the leaf specimen falls, it causes a disturbance in the osmotic equilibrium between guard cells and epidermal cells. Sometimes the changes start in the form of falling osmotic values in both kinds of cell. In other cases the values rise, and in still others the changes may be confined chiefly to one of these kinds of cell. Since the changes are not the same in guard cells and epidermal cells, the osmotic difference between them rises or falls. The difference rises during the time immediately after removal of CO 2 from the surrounding air. This causes an osmotic surplus to arise or increase in the guard cells. Later, this change may take place in the opposite direction. The stomatal movements occurring simultaneously follow, on broad lines, the osmotic surplus of the guard cells. Consequently, the CO 2 ‐induced stomatal movement is the result of an interaction between an active component— i.e ., the intrinsic osmotic changes in the guard cells—and an osmopassive component, by which is meant here the osmotic changes in the epidermal cells.