Premium
The Influence of Various Nutritional Components on the Biological Activity of N α ‐palmitoyl‐ l ‐lysyl‐ l ‐lysine‐ethylester
Author(s) -
Molin Nils
Publication year - 1964
Publication title -
physiologia plantarum
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.351
H-Index - 146
eISSN - 1399-3054
pISSN - 0031-9317
DOI - 10.1111/j.1399-3054.1964.tb08220.x
Subject(s) - lysine , chemistry , library science , food science , computer science , biochemistry , amino acid