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Sulphide intrusion in eelgrass ( Zostera marina L.)
Author(s) -
PEDERSEN O.,
BINZER T.,
BORUM J.
Publication year - 2004
Publication title -
plant, cell and environment
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.646
H-Index - 200
eISSN - 1365-3040
pISSN - 0140-7791
DOI - 10.1111/j.1365-3040.2004.01173.x
Subject(s) - seagrass , zostera marina , oxygen , rhizome , chemistry , environmental chemistry , intrusion , botany , geology , geochemistry , ecology , biology , ecosystem , organic chemistry
Sudden events of seagrass die‐off have been suggested to be induced by invasion of the phytotoxin sulphide under environmental stress generating low oxygen supply in seagrass tissues. Laboratory experiments were conducted with eelgrass ( Zostera marina L.) to measure intra‐plant changes in oxygen and sulphide by means of microelectrodes at different oxygen concentrations in the water column. The objectives were to examine whether sulphide intrusion into seagrass tissues can be induced, to determine the role of plant oxygen status for sulphide intrusion and to determine how fast internal sulphide pools are depleted after internal oxygen supplies have been restored. Under conditions with oxygen partial pressures (pO 2 ) above 7.4 kPa (> 35% of air saturation) within eelgrass rhizomes or meristematic tissues no intrusion of sulphide occurred in spite of high sediment concentrations of gaseous sulphide (> 1000 µ m ). Lack of sulphide intrusion at high internal pO 2 suggested that oxygen release from the roots ensured complete re‐oxidation of sulphide in the rhizosphere. Under oxygen stress, however, the experiments clearly demonstrated intrusion of sulphide in eelgrass rhizomes and meristematic tissues. Rates of sulphide intrusion were controlled by internal pO 2 , which in turn was controlled by water column oxygen concentrations. Maximum internal sulphide content reached 325 µ m which by far exceeded the 1–10 µ m known to inhibit mitochondrial activity in eukaryotic cells. Sulphide and low levels of oxygen could coexist in the eelgrass tissues reflecting fast internal transport of sulphide and slow rates of sulphide re‐oxidation. Upon re‐establishment of high internal oxygen concentrations the depletion of the sulphide pool was slow (half‐life = 20–30 min) indicating, that sulphide re‐oxidation within the eelgrass tissue was not bacterially or enzymatically facilitated but occurred by simple chemical oxidation. The results of this study are consistent with the proposed detrimental role of sulphide intrusion in events of sudden seagrass die‐off.