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Oily fish consumption in young adults: current intakes, knowledge, barriers and motivations
Author(s) -
Adolphus K.,
Baic S.
Publication year - 2011
Publication title -
journal of human nutrition and dietetics
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.951
H-Index - 70
eISSN - 1365-277X
pISSN - 0952-3871
DOI - 10.1111/j.1365-277x.2011.01177_1.x
Subject(s) - medicine , environmental health , fish consumption , fish <actinopterygii> , test (biology) , gerontology , paleontology , fishery , biology