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Effect of UV‐vis irradiation of must on Cabernet Franc and Xarel·lo wines chemical quality
Author(s) -
Falguera Víctor,
Forns Maria,
Ibarz Albert
Publication year - 2012
Publication title -
international journal of food science and technology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.831
H-Index - 96
eISSN - 1365-2621
pISSN - 0950-5423
DOI - 10.1111/j.1365-2621.2012.03059.x
Subject(s) - library science , citation , computer science