Premium
Book reviews
Publication year - 1979
Publication title -
international journal of food science and technology
Language(s) - Uncategorized
Resource type - Journals
SCImago Journal Rank - 0.831
H-Index - 96
eISSN - 1365-2621
pISSN - 0950-5423
DOI - 10.1111/j.1365-2621.1979.tb00877.x
Subject(s) - computer science
The Analysis of Nutrients in Food. By D. R. Osborne and P. Voogt.