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AN APPARATUS FOR COLLECTING VOLATILES AND MAINTAINING A CONSTANT OXYGEN CONCENTRATION
Author(s) -
KENTSTUTZ H.,
SILVERMAN GERALD J.,
M.SPIRA WILLIAM,
LEVIN ROBERTE.
Publication year - 1978
Publication title -
journal of food science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.772
H-Index - 150
eISSN - 1750-3841
pISSN - 0022-1147
DOI - 10.1111/j.1365-2621.1978.tb02385.x
Subject(s) - food spoilage , oxygen , constant (computer programming) , chemistry , environmental chemistry , environmental science , computer science , biology , organic chemistry , bacteria , paleontology , programming language
An apparatus is described which is capable of controlling oxygen concentrations during the spoilage of ground beef. The apparatus responded sensitively to high and low oxygen demands and could be sanitized.