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PROTEIN‐LIPID FILMS AS MEAT SUBSTITUTES
Author(s) -
WU L. C.,
BATES R. P.
Publication year - 1975
Publication title -
journal of food science
Language(s) - Uncategorized
Resource type - Journals
SCImago Journal Rank - 0.772
H-Index - 150
eISSN - 1750-3841
pISSN - 0022-1147
DOI - 10.1111/j.1365-2621.1975.tb03760.x
Subject(s) - bates , library science , citation , dept , engineering , food science , chemistry , computer science , stereochemistry , aerospace engineering