Premium
EFFECT OF SMOKEHOUSE TEMPERATURE, HUMIDITY AND AIR FLOW ON SMOKE PENETRATION INTO FISH MUSCLE
Author(s) -
CHAN W. S.,
TOLEDO R. T.,
DENG J.
Publication year - 1975
Publication title -
journal of food science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.772
H-Index - 150
eISSN - 1750-3841
pISSN - 0022-1147
DOI - 10.1111/j.1365-2621.1975.tb02171.x
Subject(s) - citation , library science , computer science