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FORMATION OF N‐NITROSAMINES IN LOW MOISTURE SYSTEMS
Author(s) -
GRAY J. I.,
DUGAN L. R.
Publication year - 1974
Publication title -
journal of food science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.772
H-Index - 150
eISSN - 1750-3841
pISSN - 0022-1147
DOI - 10.1111/j.1365-2621.1974.tb02928.x
Subject(s) - nitrosamine , chemistry , moisture , sodium nitrite , amine gas treating , nitrite , sodium , inorganic chemistry , organic chemistry , carcinogen , nitrate
Experiments have shown that N‐nitrosamines can be formed when sodium nitrite and dialkylamines are heated in low‐moisture model systems. Parameters which may influence the reaction were investigated. Results revealed that maximum N‐nitrosamine formation depended on temperature and time of heating, sodium nitrite‐amine ratio and pH of the system.

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