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Fully automated analysis of amino acids in foods by ion exchange chromatography
Author(s) -
DAVIES M. G.
Publication year - 1974
Publication title -
international journal of food science and technology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.831
H-Index - 96
eISSN - 1365-2621
pISSN - 0950-5423
DOI - 10.1111/j.1365-2621.1974.tb01773.x
Subject(s) - autoanalyzer , chromatography , amino acid analysis , amino acid , ion chromatography , sample (material) , chemistry , ion exchange , line (geometry) , computer science , ion , biochemistry , mathematics , organic chemistry , geometry
Summary A fully automated system suitable for the analysis of amino acids is described. A standard Technicon autoanalyser was modified by means of an automatic sample loading and programming device. The time for the analysis of a complete amino acid mixture has been reduced so that two analyses are completed in 4 hr. A data acquisition system was incorporated which enabled results to be calculated using an off‐line computer.