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MYCOTOXINS PRODUCED BY FUNGI ISOLATED FROM INSHELL PECANS
Author(s) -
SCHINDLER A. F.,
ABADIE A. N.,
GECAN J. S.,
MISLIVEC P. B.,
BRICKEY P. M.
Publication year - 1974
Publication title -
journal of food science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.772
H-Index - 150
eISSN - 1750-3841
pISSN - 0022-1147
DOI - 10.1111/j.1365-2621.1974.tb01027.x
Subject(s) - food and drug administration , administration (probate law) , food microbiology , drug administration , library science , microbiology and biotechnology , biology , political science , pharmacology , bacteria , law , computer science , genetics