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MEAT TENDERNESS: AGE RELATED CHANGES IN BOVINE INTRAMUSCULAR COLLAGEN
Author(s) -
SHIMOKOMAKI M.,
ELSDEN D. F.,
BAILEY A. J.
Publication year - 1972
Publication title -
journal of food science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.772
H-Index - 150
eISSN - 1750-3841
pISSN - 0022-1147
DOI - 10.1111/j.1365-2621.1972.tb03696.x
Subject(s) - research council , reprint , library science , agricultural science , political science , philosophy , biology , linguistics , physics , astronomy , government (linguistics) , computer science