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FLOW DIVERSION VALVE CONTROL FOR PASTEURIZATION OF EGG PRODUCTS
Author(s) -
DICKERSON R. W.,
READ R. B.
Publication year - 1972
Publication title -
journal of food science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.772
H-Index - 150
eISSN - 1750-3841
pISSN - 0022-1147
DOI - 10.1111/j.1365-2621.1972.tb03413.x
Subject(s) - sanitation , public health , library science , pasteurization , welfare , medicine , food safety , food and drug administration , business , environmental health , political science , food science , law , nursing , biology , pathology , computer science