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A PRECISE METHOD FOR THE DETERMINATION OF DIMETHYL SULFIDE IN PROCESSED FOODS
Author(s) -
WILLIAMS MARION P.,
HOFF JOHAN E.,
NELSON PHILIP E.
Publication year - 1972
Publication title -
journal of food science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.772
H-Index - 150
eISSN - 1750-3841
pISSN - 0022-1147
DOI - 10.1111/j.1365-2621.1972.tb02650.x
Subject(s) - library science , dept , citation , art history , horticulture , art , chemistry , computer science , biology , stereochemistry

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