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Nutrient Content of Morel Mushroom Mycelium: B‐Vitamin Composition
Author(s) -
LITCHFIELD JOHN H.
Publication year - 1964
Publication title -
journal of food science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.772
H-Index - 150
eISSN - 1750-3841
pISSN - 0022-1147
DOI - 10.1111/j.1365-2621.1964.tb00433.x
Subject(s) - mushroom , composition (language) , citation , library science , computer science , food science , art , chemistry , literature