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The Effect of Sudden Cooling on the Respiration of Pea Tissue
Author(s) -
GLITZ DOHN G.,
BUCK PAUL A.,
RICE ANDREW C.,
POWRIE WILLIAM D.
Publication year - 1962
Publication title -
journal of food science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.772
H-Index - 150
eISSN - 1750-3841
pISSN - 0022-1147
DOI - 10.1111/j.1365-2621.1962.tb00075.x
Subject(s) - library science , corporation , citation , operations research , history , computer science , political science , law , engineering