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PROPERTIES OF PURIFIED FUNGAL POLYGALACTURONASE
Author(s) -
RAHMAN Md. B.,
JOSLYN M. A.
Publication year - 1953
Publication title -
journal of food science
Language(s) - Uncategorized
Resource type - Journals
SCImago Journal Rank - 0.772
H-Index - 150
eISSN - 1750-3841
pISSN - 0022-1147
DOI - 10.1111/j.1365-2621.1953.tb17721.x
Subject(s) - library science , pectinase , citation , computer science , chemistry , biochemistry , enzyme

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