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SOLUBILITY OF OXYGEN IN SOLTJTIONS OF VARIOUS SUGARS
Author(s) -
JOSLYN M. A.,
SUPPLEE HELEN
Publication year - 1949
Publication title -
journal of food science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.772
H-Index - 150
eISSN - 1750-3841
pISSN - 0022-1147
DOI - 10.1111/j.1365-2621.1949.tb16225.x
Subject(s) - library science , citation , order (exchange) , division (mathematics) , computer science , mathematics , business , arithmetic , finance