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FERMENTATION OF COFFEE
Author(s) -
PEDERSON CARL S.,
BREED ROBERT S.
Publication year - 1946
Publication title -
journal of food science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.772
H-Index - 150
eISSN - 1750-3841
pISSN - 0022-1147
DOI - 10.1111/j.1365-2621.1946.tb16331.x
Subject(s) - library science , citation , breed , agricultural experiment station , state (computer science) , operations research , agriculture , computer science , history , mathematics , biology , algorithm , archaeology , zoology