Premium
DETERMINATION OF ESTERS IN WINES– LIQUID‐LIQUID EXTRACTION
Author(s) -
AMERINE MAYNARD A.
Publication year - 1944
Publication title -
journal of food science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.772
H-Index - 150
eISSN - 1750-3841
pISSN - 0022-1147
DOI - 10.1111/j.1365-2621.1944.tb16705.x
Subject(s) - citation , library science , information retrieval , computer science