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A STUDY OF PRESERVATION OF EGGS BY FLASH HEAT TREATMENT
Author(s) -
ROMANOFF ALEXIS L.,
ROMANOFF ANASTASIA J.
Publication year - 1944
Publication title -
journal of food science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.772
H-Index - 150
eISSN - 1750-3841
pISSN - 0022-1147
DOI - 10.1111/j.1365-2621.1944.tb16699.x
Subject(s) - agricultural experiment station , library science , citation , flash (photography) , agriculture , computer science , history , art , archaeology , visual arts