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EFFECT OF METAL SKEWERS ON COOKING TIME AND TEXDERNESS OF BEEF 1
Author(s) -
COVER SYLVIA
Publication year - 1941
Publication title -
journal of food science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.772
H-Index - 150
eISSN - 1750-3841
pISSN - 0022-1147
DOI - 10.1111/j.1365-2621.1941.tb16287.x
Subject(s) - cover (algebra) , citation , agriculture , agricultural economics , library science , advertising , computer science , business , history , economics , engineering , archaeology , mechanical engineering