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VITAMIN VALUES OF GARDEN‐TYPE PEAS PEESERVED BY FROZEN‐PACK METHOD. II. VITAMIN A 1, 2
Author(s) -
Todhunter E. N.
Publication year - 1939
Publication title -
journal of food science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.772
H-Index - 150
eISSN - 1750-3841
pISSN - 0022-1147
DOI - 10.1111/j.1365-2621.1939.tb17155.x
Subject(s) - citation , library science , agricultural economics , vitamin , chemistry , computer science , economics , biochemistry