Premium
SPORE‐FORMING ANAEROBES CAUSING SPOILAGE IN ACID CANNED FOODS
Author(s) -
TOWNSEND C. T.
Publication year - 1939
Publication title -
journal of food science
Language(s) - Uncategorized
Resource type - Journals
SCImago Journal Rank - 0.772
H-Index - 150
eISSN - 1750-3841
pISSN - 0022-1147
DOI - 10.1111/j.1365-2621.1939.tb17116.x
Subject(s) - townsend , food spoilage , citation , library science , food science , biology , computer science , chemistry , bacteria , genetics