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VITAMIN‐C CONTENT OF DAIRY ORANGE BEVERAGES
Author(s) -
MACK M. J.,
FELLERS C. R.,
MACLINN W. A.,
BEAN D. A.
Publication year - 1936
Publication title -
journal of food science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.772
H-Index - 150
eISSN - 1750-3841
pISSN - 0022-1147
DOI - 10.1111/j.1365-2621.1936.tb17782.x
Subject(s) - agricultural experiment station , orange juice , citation , agriculture , orange (colour) , agricultural economics , agricultural science , library science , horticulture , computer science , geography , chemistry , economics , environmental science , food science , biology , archaeology