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Intrinsic water‐use efficiency of temperate seminatural grassland has increased since 1857: an analysis of carbon isotope discrimination of herbage from the Park Grass Experiment
Author(s) -
KÖHLER IRIS H.,
POULTON PAUL R.,
AUERSWALD KARL,
SCHNYDER HANS
Publication year - 2010
Publication title -
global change biology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 4.146
H-Index - 255
eISSN - 1365-2486
pISSN - 1354-1013
DOI - 10.1111/j.1365-2486.2009.02067.x
Subject(s) - transpiration , stomatal conductance , water use efficiency , vapour pressure deficit , environmental science , temperate climate , zoology , agronomy , spring (device) , grassland , photosynthesis , horticulture , biology , ecology , botany , mechanical engineering , engineering
A 150‐year‐long record of intrinsic water‐use efficiency ( W i ) was derived from community‐level carbon isotope discrimination ( 13 Δ) in the herbage of the unfertilized, unlimed control treatment (plot 3) of the Park Grass Experiment at Rothamsted (England) between 1857 and 2007. 13 Δ during spring growth (first cut harvested in June) averaged 21.0‰ (±0.5‰ SD) and has not shown a long‐term trend ( P =0.5) since 1857. 13 Δ of summer/autumn growth (second cut harvested between September and November) increased from 21.3‰ to 22.0‰ ( P < 0.001) between 1875 and 2007. W i during spring growth has therefore increased by 33% since the beginning of the experiment, and W i of summer/autumn growth has increased by 18%. The variation in 13 Δ was mainly related to weather conditions. Plant available soil water explained 51% and 40% of the variation in spring growth 13 Δ and summer/autumn growth 13 Δ, respectively. In the 1857–2007 period yields have not increased, suggesting that community‐level photosynthesis has not increased either. Therefore, the increased W i probably resulted from a decreased stomatal conductance. Vapour pressure deficit (VPD) during spring growth (March–June) has not changed since 1915, meaning that instantaneous water‐use efficiency ( W t ) in spring time has increased and transpiration has probably decreased, provided that leaf temperature followed air temperature. Conversely, VPD in the months between the first and second cut has increased by 0.07 kPa since 1915, offsetting the effect of increased W i on W t during summer and early autumn. Our results suggest that vegetation has adjusted physiologically to elevated CO 2 by decreasing stomatal conductance in this nutrient‐limited grassland.