Premium
How well are velocity effects on ∂ 13 C signatures transmitted up the food web from algae to fish?
Author(s) -
RASMUSSEN JOSEPH B.,
TRUDEAU VERONIQUE
Publication year - 2010
Publication title -
freshwater biology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.297
H-Index - 156
eISSN - 1365-2427
pISSN - 0046-5070
DOI - 10.1111/j.1365-2427.2009.02354.x
Subject(s) - periphyton , trophic level , benthic zone , food web , tributary , environmental science , algae , ecology , macrophyte , invertebrate , biology , geography , cartography
Summary 1. Benthic algae fractionate carbon isotopes less at low water velocities because of reduced boundary layer exchange, and this effect on δ 13 C is passed on to consumers via trophic transfer. This study examines the relationships between δ 13 C signatures of consumers (invertebrates and salmonid fishes) and water velocity in the Sainte Marguerite River, QC, Canada, and compares them to patterns for periphyton, both along the river main‐stem and in a small tributary. 2. Relationships of δ 13 C signatures of herbivore/grazers and collector/gatherers with water velocity were strong and similar to those of periphyton, but relationships for filter‐feeders were weak, probably reflecting the effect of spatial averaging of their food supply as a result of downstream transport. 3. Velocity effects on salmonid signatures were much weaker than those of lower trophic levels, being barely significant except in the small tributary where the fish were resident and isolated from the main river. In the river main‐stem, even when reach standardised (reach mean subtracted from each data point), fish signatures were only weakly related to water velocity. 4. The fidelity with which velocity effects are transmitted to consumers from benthic algae is highly variable, and depends on a combination of consumer and resource movements, in addition to the trophic position of the consumer.