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Curie point pyrolysis mass‐spectrometry of fulvic acids from Tjeukemeer, The Netherlands
Author(s) -
HAAN H.,
BOER T.,
HALMA G.
Publication year - 1979
Publication title -
freshwater biology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.297
H-Index - 156
eISSN - 1365-2427
pISSN - 0046-5070
DOI - 10.1111/j.1365-2427.1979.tb01515.x
Subject(s) - pyrolysis , fulvic acid , chemistry , mass spectrometry , phenols , environmental chemistry , amino acid , marie curie , chromatography , organic chemistry , biochemistry , fertilizer , european union , humic acid , business , economic policy
SUMMARY. Curie point pyrolysis mass‐spectrometry of freshwater fulvic acids from Tjeukemeer indicates the presence of polysaccharides, amino sugars, proteinaceous material and phenols. These results resemble those of the pyrolysis of soil fulvic acids. However, freshwater fulvic acids may be richer in aliphatic components than those from soil.