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Extractable lipid contents and colour in particle‐size separates and bulk arable soils
Author(s) -
Wiesenberg G. L. B.,
Schwark L.,
Schmidt M. W. I.
Publication year - 2006
Publication title -
european journal of soil science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.244
H-Index - 111
eISSN - 1365-2389
pISSN - 1351-0754
DOI - 10.1111/j.1365-2389.2005.00754.x
Subject(s) - soil water , particle size , soil carbon , total organic carbon , silt , organic matter , chemistry , carbon fibers , soil science , bulk density , environmental chemistry , bulk soil , soil organic matter , biomass (ecology) , soil texture , soil test , environmental science , agronomy , geology , materials science , paleontology , organic chemistry , biology , composite number , composite material
Summary Chemical alteration of plant biomass to soil organic matter is often accompanied by characteristic trends, e.g. with decreasing particle size and increasing depth organic carbon and nitrogen concentrations and stable carbon isotope values (δ 13 C) often increase. In agricultural soils, systematic studies of soil organic carbon (SOC) distribution in bulk soils and particle‐size separates of depth profiles are scarce. In this study, three soil profiles from one site with different monoculture crops were analysed for organic carbon and nitrogen concentrations, stable carbon isotopes, bulk extractable lipids, and soil colour. In contrast to most previous observations, stable carbon isotope values were constant over soil depth and within particle‐size separates, probably as a result of little biomass input due to the harvesting techniques applied and the presence of fossil carbon. Bulk extractable lipids contributed 1–10% to the total SOC. Significantly more lipids could be extracted from rye‐ than from maize‐derived SOC. Lipid yields normalized to soil mass increased with decreasing particle size and decreased with depth. When normalized to organic carbon concentration, sand‐size fractions had the largest lipid yields. Soil colour, expressed as Munsell values, was lightest in sand‐ and silt‐size separates. A cross‐plot of Munsell values and their SOC concentrations revealed characteristic, non‐overlapping areas for each particle‐size class and the bulk soils. Clay‐size separates and bulk soils were almost identical in Munsell values, although for clay‐size separates SOC concentrations were much larger than for bulk soils. Thus, the SOC‐rich clay‐size separates exerted the dominant influence on the colour of the bulk soils. Determination of colour and extractable lipid contents could be useful additional parameters for soil characterization.