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Ammonia volatilization from urea‐treated pasture and tillage soils: effects of soil properties
Author(s) -
O'TOOLE P.,
McGARRY S. J.,
MORGAN M. A.
Publication year - 1985
Publication title -
journal of soil science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.244
H-Index - 111
eISSN - 1365-2389
pISSN - 0022-4588
DOI - 10.1111/j.1365-2389.1985.tb00363.x
Subject(s) - pasture , soil water , chemistry , urea , tillage , agronomy , ammonia , volatilisation , soil ph , incubation , organic matter , zoology , soil texture , environmental chemistry , soil science , environmental science , biology , biochemistry , organic chemistry
SUMMARY Mean NH 3 losses after nine days incubation at 18°C and 60% FC were 3.1±2.9% and 7.6±6.0% of applied urea‐N from the pasture and tillage counterparts of 10 soil series. These losses were highly correlated with buffered CEC and maximal pH values ( pH m ) generated three days after urea application. NH 3 volatilization was apparently controlled by buffered CEC and initial pH (R 2 = 72–87%) and was related to variations in soil organic matter and texture (R 2 = 77–81%). Losses in the acid pasture soils were attributed largely to initial pH differences, and in the tillage soils to buffered CEC only. Evolution was greater from the tillage than from the pasture equivalent in eight series. This was attributed to differences in CEC, including buffered CEC and pH‐dependent charge, caused by differences in OM content primarily but also in texture between the two soil groups. Differences in NH 3 evolution from urea in pasture and tillage soils, in general, are not related to pH differences.