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The Enzymic Formation of Haem by the Incorporation of Iron into Protoporphyrin; Importance of. Ascorbic Acid, Ergothioneine and Glutathione
Author(s) -
Goldberg A.
Publication year - 1959
Publication title -
british journal of haematology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.907
H-Index - 186
eISSN - 1365-2141
pISSN - 0007-1048
DOI - 10.1111/j.1365-2141.1959.tb04020.x
Subject(s) - ascorbic acid , ergothioneine , medicine , library science , chemistry , biochemistry , computer science , antioxidant , food science

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