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EFFECTS OF FOOD AND EXERCISE ON THE ABSORPTION OF EFFERVESCENT ASPIRIN
Author(s) -
VOLANS G.N.
Publication year - 1974
Publication title -
british journal of clinical pharmacology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.216
H-Index - 146
eISSN - 1365-2125
pISSN - 0306-5251
DOI - 10.1111/j.1365-2125.1974.tb00222.x
Subject(s) - absorption (acoustics) , aspirin , endocrinology , medicine , chemistry , acoustics , physics
1 The absorption of effervescent aspirin was studied in normal volunteers of both sexes under varied conditions of activity in both fasting and non‐fasting states. 2 Moderate activity resulted in no significant changes in absorption compared with that at rest. 3 In non‐fasting subjects the absorption was reduced but this reduction was attenuated with time until after 60 min the plasma levels were similar. 4 There was no interaction between the resting/non‐resting and fasting/non‐fasting absorption.