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Increasing insulin resistance is associated with increased severity and prevalence of gastro‐oesophageal reflux disease
Author(s) -
Hsu C.S.,
Wang P.C.,
Chen J.H.,
Su W.C.,
Tseng T.C.,
Chen H.D.,
Hsiao T.H.,
Wang C.C.,
Lin H. H.,
Shyu R.Y.,
Chao Y.C.
Publication year - 2011
Publication title -
alimentary pharmacology and therapeutics
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 3.308
H-Index - 177
eISSN - 1365-2036
pISSN - 0269-2813
DOI - 10.1111/j.1365-2036.2011.04817.x
Subject(s) - medicine , gerd , insulin resistance , gastroenterology , metabolic syndrome , reflux , odds ratio , homeostatic model assessment , waist , univariate analysis , body mass index , insulin , disease , multivariate analysis , obesity
Aliment Pharmacol Ther 2011; 34: 994–1004 Summary Background The diagnosis of gastro‐oesophageal reflux disease (GERD) is based on reflux symptoms. Although metabolic syndrome has been linked to erosive oesophagitis (EO), the impact of insulin resistance, the core of the metabolic syndrome, on reflux symptoms remains to be elucidated. Aim To assess the effects of insulin resistance on GERD, including both endoscopic findings and symptoms. Methods A total of 743 sonographic noncirrhotic adult subjects, who underwent an upper gastrointestinal endoscopic examination, completed a gastro‐oesophageal reflux questionnaire and had available fasting insulin data were included. Endoscopic findings were classified according to the Los Angeles classification. Homeostatic model assessment‐insulin resistance (HOMA‐IR) index was used to evaluate the status of insulin resistance. Univariate and multivariate approaches were used to evaluate the associations between insulin resistance and GERD. Results Older age, male gender, smoking and alcohol consumption increased the prevalence of EO, but not GERD symptoms. A large waist circumference, high fasting blood glucose levels and high number of metabolic syndrome components were associated with increased prevalence of both EO and GERD symptoms, while high blood pressure was associated with increased prevalence of EO only. Moreover, higher scores in the gastro‐oesophageal reflux questionnaire were associated with higher HOMA‐IR index, and higher HOMA‐IR index was associated with increased prevalence of EO (adjusted odds ratio 1.14, 95% CI 1.03–1.26, P = 0.012). Conclusions Our findings demonstrate clear associations between insulin resistance, metabolic syndrome and GERD. Whether reducing insulin resistance may improve GERD symptoms or EO deserves prospective study.