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Randomised clinical trial: the effects of perioperative probiotic treatment on barrier function and post‐operative infectious complications in colorectal cancer surgery – a double‐blind study
Author(s) -
Liu Z.,
Qin H.,
Yang Z.,
Xia Y.,
Liu W.,
Yang J.,
Jiang Y.,
Zhang H.,
Yang Z.,
Wang Y.,
Zheng Q.
Publication year - 2011
Publication title -
alimentary pharmacology and therapeutics
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 3.308
H-Index - 177
eISSN - 1365-2036
pISSN - 0269-2813
DOI - 10.1111/j.1365-2036.2010.04492.x
Subject(s) - medicine , gastroenterology , colorectal cancer , intestinal permeability , perioperative , barrier function , gut flora , probiotic , lactulose , colorectal surgery , surgery , immunology , cancer , abdominal surgery , bacteria , mathematics , mathematical optimization , biology , genetics
Aliment Pharmacol Ther 2011; 33: 50–63 Summary Background Infection following abdominal operation remains a major factor affecting the morbidity of patients after surgery. Aim To determine the effects of perioperative administration of probiotics on the gut barrier function and the surgical outcome in patients undergoing elective colorectal surgery. Methods One hundred patients with colorectal carcinoma were randomly divided into the control group ( n = 50) and the probiotics group ( n = 50). The probiotics were given orally for 6 days preoperatively and 10 days post‐operatively. Outcomes were measured by bacterial translocation, gut permeability, the effect on the faecal microbiota, and the clinical outcomes such as infectious‐related complications and gut defecation function. Results Compared with the control group, probiotics group had increased transepithelial resistance ( P < 0.05), reduced transmucosal permeation of horseradish peroxidase and lactulose/mannitol ratio, reduced bacterial translocation ( P < 0.05), decreased ileal‐bile acid binding protein ( P < 0.05) and positive rate of blood bacterial DNA ( P < 0.05) and an enhanced mucosal tight junction protein expression. They had decreased blood enteropathogenic bacteria and increased faecal bacterial variety. The post‐operative recovery of peristalsis, incidence of diarrhoea, and infectious‐related complications were also improved. Conclusion Probiotics can improve the integrity of gut mucosal barrier by benefiting the faecal microbiota, and decreasing infectious complications in patients with colorectal cancer undergoing colorectomy.