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Heterogeneity of Phenotypic and Genotypic Traits Including Organic‐Acid Resistance in Escherichia coli O157 Isolates
Author(s) -
Horii Toshinobu,
Barua Soumitra,
Kimura Taku,
Kasugai Shin,
Sato Kumiko,
Shibayama Keigo,
Ichiyama Satoshi,
Ohta Michio
Publication year - 1998
Publication title -
microbiology and immunology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.664
H-Index - 70
eISSN - 1348-0421
pISSN - 0385-5600
DOI - 10.1111/j.1348-0421.1998.tb02363.x
Subject(s) - biology , escherichia coli , microbiology and biotechnology , virulence , genotype , propionate , plasmid , diarrhea , bacteria , organic acid , tetracycline , antibiotics , gene , genetics , biochemistry , medicine
We undertook an epidemiologic study for the sensitivity of both Shiga‐like toxin (Slt)‐producing Escherichia coli (STEC) O157 and non‐STEC O157 strains isolated from different patients with diarrhea to hydrochloric acid (HCl) and organic acids such as acetate, propionate, butyrate and lactate, and other pathogenic factors. The E. coli O157 isolates examined showed a wide variety of organic‐acid susceptibility patterns. E. coli O157 isolates resistant to HCl or acetate were found more frequently than those resistant to other organic acids. These isolates also showed diverse pathogenicity patterns for the presence of the virulence genes, antibiotic susceptibility and plasmid profile.

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