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Diet of spiny dogfish, Squalus acanthias Linnaeus, on the east coast, South Island, New Zealand
Author(s) -
Hanchet S.
Publication year - 1991
Publication title -
journal of fish biology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.672
H-Index - 115
eISSN - 1095-8649
pISSN - 0022-1112
DOI - 10.1111/j.1095-8649.1991.tb04365.x
Subject(s) - spiny dogfish , biology , squalus acanthias , crustacean , fishery , chondrichthyes , spiny lobster , sparidae , mullet , zoology , fish <actinopterygii> , endocrinology
Stomach content data from 7283 spiny dogfish, Squalus ucunthius Linnaeus, from east coast South Island of New Zealand are presented. The major dietary components based on occurrence were 60% crustaceans and 15% fish. The principal food items were the post‐larval phase of the squat lobster, Munida greguria Fabricius (30%), and the euphausiid, Nyctiphanes australis Sars (20%). Commercial fish species contributed to less than 5% of the diet. Diet of dogfish varied with dogfish size and sex. Compared to northern hemisphere studies, spiny dogfish in this study area had (1) a high proportion of crustaceans in their diet, (2) a relatively low percentage of empty stomachs, (3) a relatively high incidence of cannibalism.