
Modeling spatial dependence and economic hotspots in landowners’ willingness to supply bioenergy crops in the northeastern United States
Author(s) -
Jiang Wei,
Zipp Katherine Y.,
Langholtz Matthew H.,
Jacobson Michael G.
Publication year - 2019
Publication title -
gcb bioenergy
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.378
H-Index - 63
eISSN - 1757-1707
pISSN - 1757-1693
DOI - 10.1111/gcbb.12617
Subject(s) - bioenergy , miscanthus , agricultural economics , short rotation coppice , energy crop , agroforestry , supply chain , agricultural land , panicum virgatum , natural resource economics , business , agriculture , land use , environmental science , biofuel , geography , economics , microbiology and biotechnology , ecology , archaeology , marketing , biology
This paper investigates the spatial heterogeneity of landowners’ willingness to supply three bioenergy crops: switchgrass, Miscanthus , and willow, in the northeastern United States. Spatial heterogeneity might arise for several reasons. For example, landowners closer to bioenergy processing plants might be more likely to be willing to supply bioenergy crops, and landowners who are more willing to supply bioenergy crops may be spatially clustered because they share similar land attributes, demographics, experiences, and/or values. Using high‐resolution GIS data related to the location of pellet plants utilizing bioenergy crops and survey data related to landowners’ characteristics including spatial location, we estimate a spatial probit model to explain the variation in individual‐specific reservation prices ( RPs )—the feedstock price at which landowners become willing to supply a bioenergy crop. We find that respondents’ RP is lower the closer they live to their nearest pellet plant and spatial dependency is only present for switchgrass supply. We also identify three economic hotspots (areas with high potential supply and low RPs ) for each bioenergy crop. We believe that bioenergy supply chains could be developed around these hotspots.