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Copepod nauplii use phosphorus from bacteria, creating a short circuit in the microbial loop
Author(s) -
Faithfull Carolyn,
Goetze Erica
Publication year - 2019
Publication title -
ecology letters
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 6.852
H-Index - 265
eISSN - 1461-0248
pISSN - 1461-023X
DOI - 10.1111/ele.13332
Subject(s) - phytoplankton , copepod , microbial loop , zooplankton , phosphorus , plankton , food web , biomass (ecology) , biology , ecology , nutrient , environmental chemistry , microbial food web , environmental science , bacteria , predation , chemistry , crustacean , genetics , organic chemistry
In subtropical oceans phytoplankton carbon: phosphorus (C : P) ratios are high, and these ratios are predicted to increase further with rising ocean temperatures and stratification. Prey stoichiometry may pose a problem for copepod zooplankton nauplii, which have high phosphorus demands due to rapid growth. We hypothesised that nauplii meet this demand by consuming bacteria. Naupliar bacterial and phytoplankton carbon and phosphorus ingestion, assimilation and incorporation were traced using 33 P and 14 C radioisotopes. Bacterial carbon was incorporated four times less efficiently into biomass than phytoplankton carbon. In contrast, bacterial and phytoplankton phosphorus were incorporated at similar efficiencies, and bacteria could meet a substantial amount of naupliar phosphorus requirements. As parts of the ocean become more oligotrophic, bacteria could help sustain naupliar growth and survival under suboptimal stoichiometric conditions. Thus, nauplii may be a shortcut for phosphorus from the microbial loop to the classical food web.