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A dietary polyphenol resveratrol acts to provide neuroprotection in recurrent stroke models by regulating AMPK and SIRT1 signaling, thereby reducing energy requirements during ischemia
Author(s) -
Wang L.M.,
Wang Y.J.,
Cui M.,
Luo W.J.,
Wang X.J.,
Barber P.A.,
Chen Z.Y.
Publication year - 2016
Publication title -
european journal of neuroscience
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.346
H-Index - 206
eISSN - 1460-9568
pISSN - 0953-816X
DOI - 10.1111/ejn.13230
Subject(s) - neuroprotection , ampk , resveratrol , stroke (engine) , neuroscience , ischemia , polyphenol , ischemic stroke , medicine , psychology , pharmacology , chemistry , biochemistry , kinase , physics , protein kinase a , thermodynamics , antioxidant