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Genetic persistence of an initially introduced brown trout ( S almo trutta L .) population despite restocking of foreign conspecifics
Author(s) -
Thaulow Jens,
Borgstrøm Reidar,
Heun Manfred
Publication year - 2014
Publication title -
ecology of freshwater fish
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.667
H-Index - 55
eISSN - 1600-0633
pISSN - 0906-6691
DOI - 10.1111/eff.12102
Subject(s) - brown trout , stocking , salmo , tributary , population , biology , littoral zone , trout , ecology , fishery , allopatric speciation , geography , fish <actinopterygii> , demography , cartography , sociology
The persistence of the initial genetic structure despite later stocking with foreign conspecifics is influenced by several factors, leading to different levels of introgression. Stream spawning has been assumed to be the prevailing recruitment strategy of brown trout ( S almo trutta L .). However, in lakes with limited stream spawning habitat, but still with high natural recruitment, lake spawning has been proposed. Using fourteen microsatellites, we assessed the genetic structure in a small allopatric brown trout population in the L ake S kavatn, located on the H ardangervidda mountain plateau, N orway. A total of 265 brown trout were obtained from the lake itself, the outlet stream, two tributaries, a littoral sample from a presumed lake spawning site, a suggested stocking source, and a lake sample from 1967, representing the initial lake population. The six S kavatn samples were best represented by three genetic components, showing a shift from the initial population, but with no genetic signal from the suggested stocking source. The littoral sample had the largest similarity to the initial lake population, possibly indicating the importance of lake spawning in a system where streams offer unpredictable spawning and rearing conditions. Due to large annual variations in recruitment contributions from the different spawning and rearing locations, the genetic structure of the lake population probably vary over time.

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