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Molecular cloning of plane pollen allergen Pla a 3 and its utility as diagnostic marker for peach associated plane pollen allergy
Author(s) -
Wangorsch A.,
Larsson H.,
Messmer M.,
GarcíaMoral A.,
Lauer I.,
Wolfheimer S.,
Schülke S.,
Bartra J.,
Vieths S.,
Lidholm J.,
Scheurer S.
Publication year - 2016
Publication title -
clinical and experimental allergy
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.462
H-Index - 154
eISSN - 1365-2222
pISSN - 0954-7894
DOI - 10.1111/cea.12721
Subject(s) - pollen , immunoglobulin e , allergy , allergen , sensitization , recombinant dna , potency , immunology , chemistry , biology , botany , in vitro , biochemistry , antibody , gene
Summary Background Non‐specific lipid transfer proteins (ns LTP ) are considered to provoke allergic symptoms to plane tree pollen, which are frequently associated with peach allergy. Objective The objective was to clone the cDNA of plane pollen ns LTP Pla a 3, to characterize IgE‐binding and allergenic potency of recombinant Pla a 3 in comparison to its natural counterpart and peach ns LTP Pru p 3. Methods Natural Pla a 3 was purified from plane pollen and analysed by mass spectrometry ( MS ). Recombinant Pla a 3 was characterized by SDS ‐ PAGE and CD spectroscopy. Specific IgE to extract, components of plane pollen and Pru p 3 was measured by Immuno CAP in sera of patients allergic to either plane pollen ( n  = 10), peach ( n  = 15) or both ( n  = 15). Biological potency of the proteins was investigated by in vitro mediator release assays and IgE cross‐reactivity by competitive ELISA . Results Two Pla a 3 isoforms were identified. Recombinant Pla a 3 showed high purity, structural integrity, IgE‐binding capacity comparable to nP la a 3 and biological potency. Sensitization to plane pollen extract was confirmed in 24/25 plane pollen allergics. The frequency of sensitization to Pla a 3 was 53% among patients allergic to both plane pollen and peach and 10% among plane pollen allergics tolerating peach where most patients were sensitized to Pla a 1. Pla a 3 and Pru p 3 showed strong bi‐directional IgE cross‐reactivity in patients allergic to peach and plane pollen, but not in peach allergics tolerating plane pollen. Levels of IgE‐binding were generally higher to Pru p 3 than to Pla a 3. Conclusion Sensitization to Pla a 3 is relevant in a subgroup of plane pollen allergics with concomitant peach allergy. IgE testing with Pla a 3 may serve as a marker to identify plane pollen allergic patients at risk of LTP ‐mediated food reactions and thereby improve in vitro diagnostic procedures.

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