z-logo
Premium
Online learning: Cheap degrees or educational pluralization?
Author(s) -
Ragusa Angela T.,
Crampton Andrea
Publication year - 2017
Publication title -
british journal of educational technology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.79
H-Index - 95
eISSN - 1467-8535
pISSN - 0007-1013
DOI - 10.1111/bjet.12489
Subject(s) - popularity , quality (philosophy) , thematic analysis , distance education , higher education , accreditation , pace , psychology , pedagogy , sociology , public relations , mathematics education , qualitative research , social psychology , medical education , political science , social science , philosophy , medicine , geodesy , epistemology , law , geography
In an era of shifting social and communication norms, where 76% of Americans surveyed reported they reached for tablets to check online communication before saying “good morning” to partners ( Kensington.com , [, 2014]), online education's increased popularity as a “lifestyle” choice is unsurprising (Ragusa, [Ragusa, A. T., 2007]). Qualitative thematic analysis of 289 surveys by university students studying and communicating entirely in a virtual classroom, however, revealed a plethora of assumptions about the changing nature of higher education. A growing gap between internal and distance education was perceived to impact pedagogical quality, interaction levels between students/lecturers for time purchased through tuition and institutional inflexibility with extensions for subject and/or degree completion. Most (53%) distance students found virtual learning paled in comparison with internal classrooms, despite expressing gratitude for improved flexibly to study at their own pace. Many (35%) students “hoped” employers would perceive distance degrees equally rigorous, yet ambiguity emerged about virtual degrees’ global acceptance as equal in kind and quality with “traditional” degrees. Despite increased online study and governmental calls to recognize degree accreditation trans‐nationally, ensuring quality irrespective of where obtained (Barber, Donnelly, & Rizvi, [Barber, M., 2013]), virtual degrees remain risky not because students perceive them as cheap consumer‐products, but because much human capital and institutional investment are required for success.

This content is not available in your region!

Continue researching here.

Having issues? You can contact us here