Premium
Findings in cattle consigned to Victorian knackeries between 2009 and 2018
Author(s) -
Gibney JG,
Pefanis SM,
Jeffers MJ,
Suter RJ,
Hunnam JC
Publication year - 2020
Publication title -
australian veterinary journal
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.382
H-Index - 59
eISSN - 1751-0813
pISSN - 0005-0423
DOI - 10.1111/avj.12956
Subject(s) - culling , ice calving , dairy cattle , herd , cattle diseases , veterinary medicine , zoology , hypocalcaemia , beef cattle , biology , medicine , pregnancy , lactation , genetics , calcium
Objective To describe the causes of death or culling in cattle in Victoria, Australia, through surveillance at knackeries. Methods Data were collected from 2797 adult cattle consigned to four Victorian knackeries over a 10‐year period (2009‐2018, inclusive). Cattle were sampled either at the point of collection or at a knackery. A single best‐fit diagnosis was assigned to each case to describe the cause of loss. Results Sampled cattle were predominantly female dairy cattle originating from the three main dairying regions in Victoria. The most commonly diagnosed conditions were calving paralysis (6.8%), followed by mastitis (6.4%), hypocalcaemia (6.4%) and dystocia (5.9%). “Unknown” accounted for 24.2% of the cattle examined. Conclusion This study provides a unique insight into the causes of death and culling in cattle consigned to Victorian knackeries. The periparturient period was identified as a high risk period for knackery consignment in adult female cattle.