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Effect of combined water temperature, stocking density and fish meal: Soybean meal ratio in diet on precocity of the crayfish Procambarus clarkii (Girard)
Author(s) -
Shao GuangMing,
Tan HongYue,
Wang YuFeng
Publication year - 2018
Publication title -
aquaculture research
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.646
H-Index - 89
eISSN - 1365-2109
pISSN - 1355-557X
DOI - 10.1111/are.13641
Subject(s) - crayfish , biology , procambarus clarkii , stocking , meal , fish meal , soybean meal , zoology , fishery , fish <actinopterygii> , food science , ecology , raw material

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