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New evidence for fat as a primary taste quality
Author(s) -
Gaillard Dany,
Kinnamon Sue C.
Publication year - 2019
Publication title -
acta physiologica
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.591
H-Index - 116
eISSN - 1748-1716
pISSN - 1748-1708
DOI - 10.1111/apha.13246
Subject(s) - taste , primary (astronomy) , quality (philosophy) , food science , medicine , biology , philosophy , physics , epistemology , astronomy
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