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Possible influence of increased riparian activity (stream modification and agricultural intensification) on abundance of South African otters
Author(s) -
Kubheka Skumbuzo P.,
RoweRowe David T.,
Alletson Jake D.,
Perrin Michael R.
Publication year - 2013
Publication title -
african journal of ecology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.499
H-Index - 54
eISSN - 1365-2028
pISSN - 0141-6707
DOI - 10.1111/aje.12033
Subject(s) - riparian zone , otter , habitat , geography , ecology , abundance (ecology) , threatened species , predation , population , environmental science , fishery , biology , demography , sociology
Otters are threatened by habitat loss and the pollution of their riverine habitat. Environmental impacts on top predators are often the first indication of habitat deterioration. It is rare for predator‐prey‐habitats to be monitored over long time intervals (decades), however necessary that may be. Here, we report on the decline in otter relative abundance in a previously pristine habitat and speculate on its causes. We surveyed sign of coexisting otters ( Aonyx capensis and Lutra maculicollis ) along a river in Kamberg Nature Reserve in uK hahlamba Drakensberg Park, KwaZulu‐Natal, South Africa. The area, Stillerust, lies downstream of a commercial dairy farm and a rural village–subsistence farming area. Data collected recently were compared with two previous surveys, carried out in 1972–1974 and 1993–1994, and were also compared with a pristine section of river in the nature reserve, upstream of the farming areas. At Stillerust, the number of spraint (scat) sites found, for each otter species, approximated only 25% of those recorded in the earlier studies. In the pristine section of the river, the amount of sign and abundance of otters were similar to those recorded in 1993. Assessments of stream biota and water quality analyses revealed negative changes in the river below the pristine area, down to, and including, Stillerust. Visible signs of pollution were evident. Since the 1970s, the rural village population has increased ca eightfold, and the commercial farm has changed from an extensive livestock enterprize to an intensive dairy farm.